Let’s keep things simple. Grab one bowl and 1-2 baking sheets.
You’ll slice your sweet potatoes into semi-circle discs. Toss the sweet potatoes in a mixing bowl so that they are well coated. Place in the oven for 30 minutes.
You’ll do the same for the chickpeas. Toss the chickpeas in a mixing bowl so that they are well coated. Place in the oven for 15-20 minutes. Note that you may want a baking sheet with edges as chickpeas can roll.
Flip the sweet potatoes after 15 minutes in the oven.
You want the sweet potatoes lightly brown and the chickpeas crispy.
To prepare your healthy sweet potatoes wraps, grab a plate. Then, top your tortilla with lettuce, sweet potatoes, chickpeas, and cranberries. Drizzle the sauce on top.
Voila! A delicious Thanksgiving or holiday meal you can enjoy!