So breakfast do you love it or hate it? With breakfast and even snacking, we can tend to go towards the same foods and it can get pretty boring. I often eat oatmeal and smoothies for breakfast.
I no longer enjoy eating the same thing for breakfast everyday. This hasn’t always been the case though. Five or ten years ago, I ate the same food over and over again.
I’ve come to realize that we can allow ourselves foods that we actually feel good about. When we have a variety of foods and we’re being kind to ourselves, we are less likely to want to binge or choose our negative habits.
What if we have chocolate for breakfast? Yessssssss please. Warm chocolate chip zucchini muffins are outstanding anytime of the day. And can easily be reheated to give you some melted ooey gooey chocolate goodness to start the day.
One of the big benefits of zucchini is that it goes so well in breads and muffins. The zucchini flavor is so subtle and when grated you might not even realize it’s in your tasty muffins.
When I’m making bread or muffins, I tend to opt for zucchini over banana bread. A banana bread at times can have an overpowering banana flavor. Yet this isn’t the case with zucchini’s subtle flavor mixed in with chocolate chips and a hint of cinnamon.
Another benefit of zucchinis is that you can add some green veggies to chocolate chip muffins. So you can enjoy your veggies and chocolate too, not bad right!?
In the summer, you may see zucchinis and zucchini recipes all over. So why try one and see what you think?
I love hearing from you and it means the world to me when you share my recipes with friends and family.