Chocolate Smoothie Almond Milk

4.58 from 7 votes

This chocolate smoothie with almond milk will add some fun and flair to your typical smoothie. A strawberry smoothie topped with a homemade chocolate shell.

GUIDE

Course Breakfast

Cuisine healthy

Servings

Prep Time 10

Cook Time 0

Total Time 10

INGREDIENTS

Ingredients

Smoothie

1/4 cup almond milk unsweetened
2 bananas frozen sliced into chunks
1/2 cup strawberries frozen

Chocolate Shell

2 tablespoon coconut oil melted
1/4 teaspoon vanilla extract
1 1/2 teaspoon honey or maple syrup
2 tablespoon cacao / cocoa powder

INSTRUCTIONS

Instructions

Blend ingredients together until you create a smooth texture. Place smoothie in a bowl. Set aside.
In a small bowl, combine the coconut oil, vanilla extract, and honey. Give it a stir. Add the cacao powder and stir until combined.
Let the chocolate shell slightly cool before pouring on top of the smoothie. Use a spatula or the back of a spoon to spread. The chocolate shell will harden in minutes.
You can crack the smoothie with your spoon.

NOTES

Notes

You can slice each banana into 4 pieces before placing in the freezer. This way you know how many frozen pieces make up 1 banana.

You can use fresh strawberries but you may want to add in 1/2 cup of ice to thicken and cool the smoothie.

NUTRITION FACTS

Calories: 284cal • Carbohydrates: 38g • Protein: 3g • Fat: 17g • Saturated Fat: 13g • Polyunsaturated Fat: 1g • Monounsaturated Fat: 1g • Trans Fat: 1g • Cholesterol: 1mg • Sodium: 83mg • Potassium: 557mg • Fiber: 6g • Sugar: 21g • Vitamin A: 80IU • Vitamin C: 31mg • Calcium: 233mg • Iron: 1mg

Pin Recipe