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Almond Milk Overnight Oats

Almond Milk Overnight Oats
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4.72 from 7 votes
These easy overnight oats with almond milk are a nice step forward on your journey. You are worth food you enjoy. You are worth food with flavor and color.
GUIDE
Course Breakfast
Cuisine healthy
Servings 2
Prep Time 10 minutes
Cook Time 5 minutes
Soaking Time 6 hours
Total Time 15 minutes
INGREDIENTS

Ingredients

  • 1/2 cup frozen blueberries
  • 1 cup almond milk unsweetened
  • 3/4 cup old-fashioned rolled oats
  • 1 1/2 tablespoon peanut butter
  • 2 tablespoon honey or maple syrup
  • 1/4 teaspoon ground cinnamon
  • 1 teaspoon vanilla
  • 1/3 cup unsweetened coconut yogurt

Optional toppings

  • Fresh blueberries
  • Granola
  • Nuts
INSTRUCTIONS

Instructions

  • Place a saucepan on medium heat and add in frozen blueberries. Allow the berries to thaw out for about 5 minutes. Give it a stir occasionally. You can also thaw the frozen berries to a microwave.
  • Take the back of a spoon or spatula and mash the blueberries. Set to the side.
  • To a mixing bowl, add the almond milk, oats, peanut butter, honey, cinnamon, and vanilla. Give it a stir a few more times.
  • Add the overnight oats to a mason jar or closed container. Then top with the stewed blueberries, and coconut yogurt.
  • Transfer to the fridge to soak overnight or up to 6 hours. Enjoy the overnight oats cold or warm!
NOTES

Notes

You can add some optional nuts and granola to give these overnight oats a nice little crunch.
NUTRITION FACTS
Calories: 321cal • Carbohydrates: 49g • Protein: 8g • Fat: 12g • Saturated Fat: 3g • Polyunsaturated Fat: 2g • Monounsaturated Fat: 4g • Trans Fat: 1g • Cholesterol: 1mg • Sodium: 145mg • Potassium: 231mg • Fiber: 6g • Sugar: 23g • Vitamin A: 21IU • Vitamin C: 4mg • Calcium: 242mg • Iron: 2mg
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