Who would have known that you can make a pudding with coconut milk and chia seeds!? This dish makes for a great afternoon snack or dessert. Sprinkle on your favorite toppings and enjoy!
GUIDE
Course Snack
Cuisine healthy
Servings 2
Prep Time 5 minutesminutes
Cook Time 0 minutesminutes
Soaking Time 3 hourshours
Total Time 5 minutesminutes
INGREDIENTS
Ingredients
2tablespooncacao or cocoa powder
2tablespoonhoney or maple syrup
1/4teaspooncinnamon
1/4teaspoonvanilla extract
1/2teaspoonsalt
3/4cupcoconut milkunsweetened (or sub with any plant based milk)
1/4cupchia seeds
INSTRUCTIONS
Instructions
Combine cacao/cocoa powder, honey, cinnamon, vanilla, and salt in a bowl. Stir with a spoon to combine. Add the coconut milk and stir.
Add the chia seeds and stir again. Let the chia pudding mixture stir for five minutes and stir once more.
Place in the fridge for 2-3 hours to create the chia pudding texture.
Top with shredded coconut, sprinkle of salt, and granola.
NOTES
Notes
You can also top with peanut butter to give it that brilliant chocolate peanut butter combo.